DRINKS TOURS · FARMS
This is the shortlist you would send a friend: 3 farms tours worth the money, each with its price, its traveller verdict and the one thing to know before you commit.
Review Maggie Beer’s Farm cooking demo, seasonal lunch, and wine or gin tasting in Barossa, with price, timing, tips, and practical advice.
“Wonderful products, great service and the staff couldn’t do enough to provide a marvellous experience. Not only were the team knowledgeable and displayed their talents, but they were also enthusiastic about sharing it all with us.”
Review of the private Barossa Valley food and wine tour from Adelaide, with Maggie Beer Farm, cellar doors, lunch, Wi-Fi, and practical tips.
“Rodger was a fantastic tour guide. He was friendly, knowledgable, approachable. He went above and beyond for us.”
Review the $70 Barossa long lunch at Maggie Beer's Farm, with seasonal South Australian food, a farm walk, welcome drink, and shop visit.
“We were mostly happy , but i found the verjuice was too over powering in the pasta dish . I couldn't taste the mushrooms at all . I do love desserts but the black forest mousse was a let down . Best dish of the day for us was the chicken and herb risotto with lemon and sugar snap peas . Would we come again ..... yes i would but my partner says No thanks .”
Boat, brewery, crawl or tasting room.
